GKX-5012 — β(1-4,6)-Galactosidase (jack bean)

Бренд: Agilent Technologies

β(1-4,6)-Galactosidase (jack bean)

Specifications

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Enzyme Applications
  • The enzyme has been extensively used for the study of isolated glycans, glycolipids and glycoproteins.
Enzyme Formulation
  • Lyophilized from 20 mM sodium citrate/phosphate pH 6.0.
Enzyme Source
  • Jack bean.
Enzyme Specificity
  • Galβ(1-3)GlcNAc is hydrolyzed slowly. The relative rates of hydrolysis are: β(1-6), 100%; β(1-4) 75%; and β(1-3), 1%. Galβ(1-6) and Galβ(1-3) can also be released from other aglycones although the rates of hydrolysis are variable.
Enzyme Unit Definition
  • One unit is defined as the amount of enzyme required to hydrolyze 1 µmole of pNP-ß-D-galactopyranoside per minute at pH 3.5 and 37°C.
Molecular Weight
  • ~75 kDa
Unit
  • 5 U
pH Range
  • 3.5-4.5
Артикул: GKX-5012 Категория: Бренд: